- Islatma, nemlendirme. 2- Tazelik verme. 3- Hoşlandırma, tat verme. 4- Tartib etmek, ıslatmak; tazelik kazandırmak; tat vermek: “Buy-i gül ü hurşid ile tartib-i dimağ et” (Namık Kemal). 5- Tartib-i li
san, dili tatlılaştırma; güzel bir söz söyleyerek konuşmayı tatlılaştırma.
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